This course is only open to people who have previously attended qualifying course at Graham's Bakery (qualifying courses are any course " Basics", "Fundamentals" or "exclusive" but excludes "Basics" if attended after August 2016)
Furher develop your skills as you learn to make your own light & Soft Panettone and a marzipan Stolen Loaf
Lunch and Recipe cards are included
this course is from 09:30 until 18:00ish, includes lunch and recipe cards
We look forward to seeing you again.