Print

Brioche & Chollah

Brioche & Chollah

On this course you will learn how to further enrich your doughs to make beautifull plaited cholah loaves and soft and sweet brioche

The course is from 09:30 and finishes at about 18:00 Lunch included

Please do not book on these courses unless you have previously attended a course at Graham's Bakery. you will not be able to attend and we will retain 10% of your fee as a handling charge. this is not negotiable.

App

App