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Course Videos

Course Videos

On our Basic courses we teach the students to plait their loaves with any number of strands from 1 to 5

Here Graham is showing a group how to plait a 5 stranded loaf;

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Here's Graham again demonstrating the 4 stranded plaiting technique;

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A video of a Team building day for staff from Gloucestershire College. made by Mike Walter who attended the course.

a busy but fun day for all!

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Rolling almond Croissants

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​Nutella Croissants

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Croissants​

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Baking Croissants​

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​Dough Proving - first rise, Bulk fermentation time (BFT)

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Moulding dough -1st stage moulding - handing up - balling up

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